[extropy-chat] Melanzane alla Parmigiana (Eggplant Parmigiana) (was: The Extropy of Cooking)

[Alfio Puglisi]

On 7/23/06, J. Andrew Rogers <andrew at ceruleansystems.com> wrote:
>
> Out of curiosity, do Europeans cook in Celsius?  While I know
> everything is metric for the weights and measures, I don't recall
> ever seeing many cooking temperatures in anything but Fahrenheit.

I've never, *ever* seen cooking temperatures in Fahrenheit, only in
Celsius. These mails were the first :-) Most europeans know Fahrenheit
only as some vague high school recollection.

Alfio