<div dir="ltr"><a href="https://govtribe.com/opportunity/federal-contract-opportunity/e-3-aircraft-galley-coffee-maker-coffeemaker0001">https://govtribe.com/opportunity/federal-contract-opportunity/e-3-aircraft-galley-coffee-maker-coffeemaker0001</a><br><div><br></div><div>I guess some crews really need coffee.</div></div><br><div class="gmail_quote"><div dir="ltr" class="gmail_attr">On Wed, Oct 7, 2020 at 4:58 PM Re Rose via extropy-chat <<a href="mailto:extropy-chat@lists.extropy.org">extropy-chat@lists.extropy.org</a>> wrote:<br></div><blockquote class="gmail_quote" style="margin:0px 0px 0px 0.8ex;border-left:1px solid rgb(204,204,204);padding-left:1ex"><div dir="ltr"><div dir="ltr"><div dir="ltr"><div dir="ltr"><div dir="ltr"><div dir="ltr"><div dir="ltr"><div dir="ltr"><div dir="ltr"><div dir="ltr"><span style="border-collapse:separate"><div dir="ltr"><div dir="ltr"><span style="border-collapse:separate"><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">I've been drinking decaf for {mumble, mumble} years, and I too roast my own. For a baseline, I lean towards a full-city roast and I use a lot of ground coffee per cup (2 scoops per cup) when I brew it.</div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><br></div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">I'm not too fancy - personally, I like Peets Major Dickenson and Sumatra decafs, Sumatra being strong so beware. I also like Sweet Maria Ethiopian green beans, which I do a full city roast on. Nespresso decaf is quite good, I like the purple ones, and for Keurig, Green Mountain Dark Magic is surprisingly good. </div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><br></div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">When I'm being super, super lazy I brew up and actually like Folgers and Bustelo decaf. </div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><br></div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">Kicking Horse, Gevalia, Lavazza, Melitta, Maxwell House, Chock Full O'nuts, Stumptown - I don't like any of those. They are, varyingly, bitter, have off-notes, or just taste rough. I find that it's a rare diner or even restaurant that will have a nice decaf. Oh well!</div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><br></div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">Of course, YMMV, and all the above is MHOO.</div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><br></div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">Good luck finding something you like!</div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">--Regina </div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><br></div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><br></div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)">--------------------------------------------------</div><div style="font-family:Calibri,sans-serif;font-size:13px;color:rgb(0,0,0)"><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">I roast my own beans but have been known to buy them already roasted.</span><br style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small"><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">What I am asking is: if you drink any decaf, what are your favorites, </span><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">roasted or unroasted.</span><br style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small"><br style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small"><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">For my health I am having to stop drinking all caf coffee, so I am going to </span><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">mix it with decaf once I find a good bean. If you have any opinions of the </span><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">manner of decaffeinating the beans (such as Swiss water process), add that.</span><br style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small"><br style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small"><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">Thanks!</span><br style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small"><span style="color:rgb(34,34,34);font-family:Arial,Helvetica,sans-serif;font-size:small">bill w</span> <br></div></span></div></div></span></div></div></div></div></div></div></div></div></div></div>
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