[ExI] geezer guard
William Flynn Wallace
foozler83 at gmail.com
Wed Jan 20 20:35:58 UTC 2021
Mt Electra, or something like that. In Yellowstone park. I worked there
one summer probably 1960. Did not see elk, but climbed that mountain. Took
four hours. Going down was jumping and sliding - about 20 minutes. So I
had to twist my ankle, right? Looked around, saw an elk rack, took one and
used it as a crutch on the way down. Never did see an elk. Bear, yes -
not grizzly. Very careful with their garbage up there. I am swearing off
frozen meat. I can get ribeye whole for $7 a pound bone-in, but it's just
not the same as fresh, so I'll pay $14 a pound and consider it a good
deal. bill w
On Wed, Jan 20, 2021 at 12:47 PM spike jones via extropy-chat <
extropy-chat at lists.extropy.org> wrote:
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> *…*> *On Behalf Of *William Flynn Wallace via extropy-chat
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> *Subject:* Re: [ExI] geezer guard
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> >…Spike …Personally I have not tried elk. Not many around here…
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> I have heard elk herds are making a comeback on that side of the
> Mississippi. They were re-introduced into western Kentucky. I had elk at
> a restaurant in the Ozarks. I don’t know if it was local, probably not.
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> If you really want it, you can buy venison online. Kinda pricy and frozen
> of course. My brother in law lives in a rural area about an hour drive
> from Seattle. The local Elk herd is a real pest there: always chewing on
> his trees and lawn. He is vegetarian, which seems like such a tragic waste
> of meat.
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> >…Probably available in big cities. bill
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> In the age of the internet, we are all in big cities, even those of us a
> kilometer from the nearest neighbor:
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> https://www.elkusa.com/elk_meat.html?gclid=EAIaIQobChMI_p3jupWr7gIV-gutBh0ulwFjEAAYASAAEgLChvD_BwE
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> spike
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